GRAND TASTING
Private Selection Experience
Presented by
In addition to enjoying all that the Grand Tasting has to offer, Private Selection guests can expect exclusive access to a private lounge and additional pours of the festival’s featured top-shelf wines.
The VIP Private Selection experience, sponsored by Michael & Teresa Radzinski, will feature a special culinary selection by local restaurant favorites, Michael’s, La Nouvelle & Pesca Rooftop. While guests enjoy delicious gourmet bites and generous pours of high-end Spanish wines, they can peruse the exhibit at the Crisp-Ellert Art Museum. This lounge, includes access to private restrooms and is only open to VIP Private Selection Tasting ticket holders.
Exclusive VIP Wines
Torres Mas de la Rosa 2020
Vega Sicilia Unico 2014
Beronia Rioja III AC 2019
Torres Reserva Real 2020
Pazo Barrantes Albarino Comtesse 2021
Milmanda Chardonnay 2018
Mas Del Serral by Pepe Raventos 2011
Torres Mas de La Plana 2019
Exclusive Private Selection Hors d'oeuvres
Cold & Raw Bar
Oysters on the Half Shell, Passion Fruit Mignonette
Poached Shrimp, Datil Cocktail Sauce, Horseradish Remoulade, Fresh Lemon
Poke Tuna Shooter, Avocado Crema
Marinated Octopus Salad Shooter
Hearts of Palm & Mango Ceviche Shooter
Caviar, Blinis, Rice Crackers, Crème Fraîche, Chives
Hot Plates
Lollipop Lamb Chops, Chimichurri
Chicken & Olive Skewers, Preserved Lemon Aioli
Steak & Pepper Skewers, Peri Peri Sauce
Meatballs, Red Pepper Romesco
Mediterranean Mezze
Assorted Dips & Spreads, Crackers, Flatbreads & Crostini
Goat Cheese Filled Peppadews
Marinated Olives & Feta
Herbed Falafel
Fregola Tabbouleh
Lemon & Herb Orzo Salad
Marinated Vegetables
Vegetable Empanadas
Meal Prepared by
Chef Michael Lugo
Private Viewing
Bad Outdoorsmen
by: Katie Hargrave and Meredith Laura Lynn
